FRENCH DIGITAL FLAVORS.

Organized by Relais & Châteaux, the elegant Gotham Hall on Broadway was the setting for the second gala event of the Grands Chefs Dinner.

Before savoring the starter, the spectators were immersed in the hectic atmosphere of Manhattan and its underwater fauna.

After flying over the vegetable gardens of Brooklyn during the main course, they were plunged into the heart of an explosion of petals and mini-pastries at the arrival of dessert.